Cook (Part-Time)

Written By Sowmya Singh

Job Title: Cook

Working Hours:

  • 10–15 hours per week

  • Shifts needed include:

Monday–Friday: 7:30 AM–3:00 PM or 3:30 PM–6:30 PM

Saturday–Sunday: 7:30 AM–12:30 PM or 1:30 PM–6:30 PM (Approx 2 weekend shifts per month)

Qualifications:

    •    Food Safety Certification or willingness to obtain it by September 1st

    •    Some kitchen experience preferred

    •    A positive attitude and team approach

Previous experience working in care is an asset. However, Jah-Jireh also provides the training needed.

You can email your application form to lindap@jah-jireh.on.ca

Sowmya Singh